This surface disinfectant is distinguished by its purely plant-based ingredients, making it a genuine alternative to well-known products containing synthetic active ingredients and their problematic side effects. Alcohol has been used for disinfection for centuries, and to this day, no microorganisms are known to be resistant to alcohol.- For disinfecting work surfaces and equipment in kitchens, food processing facilities, restrooms, medical offices, etc.- Proven effectiveness against all enveloped viruses, influenza viruses, H1N1, H5N1, herpes, HIV, coronaviruses, noroviruses, MRSA, and ESBL-producing bacteria, as well as against fungi, yeasts, and bacteria such as Salmonella, E. coli, etc. Available in: 100 ml, 0.5 liters, 1 liter, 10 liters. Returned containers are recycled or refilled. Learn more at: www.sonett.eu/recycling
Disinfects all alcohol-resistant surfaces, work surfaces and equipment in sanitary areas, commercial kitchens and food processing. Ready-to-use solution that can be used by spraying or wiping. The product dries residue-free. Wet the clean objects and surfaces completely using the spray/wipe method. Caution with electrical appliances: these should be switched off. Application quantity: 50 ml/m2 for max. 2 m2 application area. Use Sonett surface disinfectant safely. Always read the label and product information before use.Exposure time:Viruses: 30 secondsBacteria and yeasts: 1 minuteFungi: 15 minutes
Last-Update: 8/6/26, 10:53 PM /
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