Bitte bis 3/24/26
11:59 AM bestellen
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Apfel-Rote Bete-Ingwer
The apples and Robuschka beet for our recipe come from biodynamic farming in Baden-Württemberg. Robuschka is a beet variety from seed-resistant seeds. Naturally cloudy apple juice provides the fruity, fresh character and ginger adds a spicy note. Many people love the aroma of ginger, which is native to Asia. This adds zest and spiciness to our recipe. Let yourself be surprised by the harmonious taste and try it! With your purchase, you help to further develop the cultivation and seed breeding of seed-resistant varieties.
Shake the natural pulp well.
Herstellung in Deutschland
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Ursprung/Rohstoffe:
Diverse
- Herkunft landwirtschaftliche Zutaten
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EU-/Nicht-EU-Landwirtschaft
- Zertifizierung
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Deutsches staatliches Bio-Siegel
- Zertifizierung
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EU Bio-Siegel
- Verband und Kontrolle
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Demeter (DD)
- Bio-Kontrollstelle
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DE-ÖKO-007
Lebensmittel
Hersteller
Beutelsbacher Fruchtsaftkelterei GmbH
Marke BEUTELSBACHER
Apfel-Ingwerextrakt (Apfelsaft**, Ingwer*, Ingweraromaextrakt*) 85%, Rote-Bete-Saft milchsauer** 15%.
**aus biodynamischer Erzeugung
Last-Update: 3/21/26, 1:27 AM /
Apfel-Rote Bete-Ingwer / 5640d63b-99a5-4a85-95a0-1b6bdf647373 /
Version: 1