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Einkorn, demeter
Einkorn is an ancient grain that was cultivated more than 10,000 years ago. At Spielberger Mühle, the einkorn is carefully cleaned and processed after harvesting. The natural processing preserves the grain in its full form, so that the mild, delicate taste and natural structure are retained. einkorn is ideal for grinding flour for breads, rolls and pastries. However, einkorn also comes into its own as flakes for muesli or cooked as a side dish to savory dishes or salads, thanks to its slightly nutty taste and versatility in the kitchen. If you value traditional grains, einkorn is an excellent choice.
Basic recipe: Soak einkorn overnight, then cook in fresh water for approx. 30-40 minutes until soft. einkorn is suitable freshly ground for baking bread and pastries, flaked for muesli or cooked as a side dish, in casseroles and soups.
Herstellung in Deutschland
.
Ursprung/Rohstoffe:
Deutschland
,
Österreich
- Herkunft landwirtschaftliche Zutaten
-
EU-Landwirtschaft
- Zertifizierung
-
EU Bio-Siegel
- Verband und Kontrolle
-
Demeter (DD)
- Bio-Kontrollstelle
-
DE-ÖKO-007
Lebensmittel
- Aufbewahrungs/Verwendungshinweise
-
Kühl und trocken lagern.
Hersteller
Spielberger GmbH
74336 Brackenheim,
info@spielberger-muehle.de 49713598150
Marke Spielberger Mühle
Zutaten
Monoprodukt
EINKORN** (eine Ur-Weizenart)
**aus biodynamischer Erzeugung
Ernährungshinweise
Vegan
Vegetarisch
Glutenfrei
Allergene
- Laut Rezeptur enthalten
-
Glutenhaltiges Getreide
,
Sonstiges glutenhaltiges Getreide
Durchschn. Nährwerte
pro 100 g:
| Energie |
Fett |
gesättigte Fettsäuren |
Kohlenhydrate |
Zucker |
Ballaststoffe |
Eiweiss |
Salz |
|
1340 kJ
=
320 kcal
|
2.6g |
0.1g |
62.0g |
3.3g |
7.8g |
15.9g |
<0.01g |
Verpackung
Nettofüllmenge:
500.0 Gramm (g)
Last-Update: 12/20/25, 2:51 AM /
Einkorn / 407d5128-85a5-48aa-91da-6c4d24e918da /
Version: 1