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DEBUG: OSH@Tour #7 on Thu Apr 10 00:00:00 CEST 2025: -18h, +OSH@Item #7031: Wed Apr 09 05:59:00 CEST 2025 + -18h, => Tue Apr 08 11:59:00 CEST 2025 OSHN: 0
Buchweizenflocken, kbA
For our buckwheat flakes, the whole grain is first steamed in our own flake mill and then rolled into a nice flake. This preserves all the ingredients of the whole grain. Buckwheat has an aromatic, nutty taste and is particularly rich in valuable protein, as well as filling fiber, B vitamins and minerals such as iron, calcium and potassium.
Our buckwheat flakes can be enjoyed without cooking or soaking. Simply mix with yogurt, milk, plant-based alternatives or juice and enjoy warm or cold. Refine as desired with fresh fruit, dried fruit, nut butter, jam, honey or spices, for example. In addition to the classic use as a muesli ingredient, buckwheat flakes also taste great in baked goods such as cookies, muesli bars or bread, in desserts, but also in savory dishes such as soups and patties; Recipe: Simple vegetable cakes: 500 g vegetables of your choice, 1 onion, 4 heaped tbsp buckwheat flakes, 3 tbsp buckwheat flour, 3 tbsp flour, 2 tsp herb salt, 2 eggs, oil for frying. Coarsely grate the vegetables, finely chop the onion. Mix all the ingredients in a bowl and knead into a dough. Leave to rest for at least 1 hour. Heat the oil in a pan. Spoon individual cakes into the pan and fry over a medium heat until golden brown. They taste delicious warm or cold. you can find more recipes on our website: www.spielberger.de
Herstellung in Deutschland
.
Ursprung/Rohstoffe:
Polen
,
Tschechien
,
Ungarn
- Herkunft landwirtschaftliche Zutaten
-
EU-Landwirtschaft
- Zertifizierung
-
EU Bio-Siegel
- Bio-Kontrollstelle
-
DE-ÖKO-007
Lebensmittel
- Aufbewahrungs/Verwendungshinweise
-
Kühl und trocken lagern.
Hersteller
Spielberger GmbH
74336 Brackenheim,
info@spielberger-muehle.de 49713598150
Marke Spielberger Mühle
Zutaten
Monoprodukt
Buchweizenflocken*
*aus kontrolliert ökologischer Erzeugung
Ernährungshinweise
Glutenfrei
Vegan
Vegetarisch
Allergene
- Kann in Spuren enthalten sein
-
Glutenhaltiges Getreide
Durchschn. Nährwerte
pro 100 g:
Energie |
Fett |
gesättigte Fettsäuren |
Kohlenhydrate |
Zucker |
Ballaststoffe |
Eiweiss |
Salz |
1466 kJ
=
346 kcal
|
1.7g |
0.4g |
71.0g |
0.4g |
3.7g |
9.8g |
<0.01g |
Verpackung
Nettofüllmenge:
500.0 Gramm (g)
Last-Update: 4/4/25, 2:52 AM /
Buchweizenflocken / 3be14f79-f061-4997-858b-cccff7518ff6 /
Version: 1