Artikel:7118
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Dinkelvollkornmehl
- Herkunft
-
- Verband/Zertifikat
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DE-ÖKO-007
- Handelsklasse
- II
- Grundpreis
- 3.99€/1kg
- Artikelnummer
- #7118
- Allergiehinweise
- Gluten,
- Nährwerte pro 100g (oder 100 ml)
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Energie kJ / kcal 353 kcal Fett 2,6 g davon gesättigte Fettsäuren 0,2 g Kohlenhydrate 64,0 g davon Zucker 1,7 g Eiweiß 14,2 g Salz 0,008 g - Diäthinweise
- vegetarisch, Rohkostqualität,
- Preisangaben inkl. MwSt.
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Bitte bis 6/10/25
11:59 AM bestellen
DV
Dinkel-Vollkornmehl, demeter
The best demeter spelt is used for the wholemeal spelt flour. In the Spielberger mill, the grain is ground in several stages with the greatest care and sensitivity to produce this wholesome flour, which contains all the valuable components of the grain. It is particularly suitable for wholesome baked goods such as bread and rolls, savory cakes or quiches. Spelt tastes delicately nutty. With the beginning of the organic movement, spelt was rediscovered as an unadulterated original grain. Until the Middle Ages, it was considered the most important bread grain. It was only with the intensification of agriculture and the increased use of artificial fertilizers that the grain fell into oblivion. There was a very simple reason for this: unlike wheat, spelt hardly reacts to the application of nitrogen fertilizer with an increase in yield. In organic farming, however, the positive properties of the grain are appreciated. In addition to its fine nutty taste and better digestibility, spelt is characterized by the fact that it also grows well in areas with high rainfall and at higher altitudes. Spelt has similar baking properties to wheat and can therefore replace wheat in all recipes. However, it has a softer gluten. The leavening times should therefore be carefully observed, especially for yeast doughs made from spelt. At Spielberger Mühle, it is above all the people who work with great care - they make the difference between an artisan mill and an industrial mill. Spielberger Mühle is not a computer-controlled, food technology process machine - flour cannot be milled here without people, and of course there is also pumping, conveying, brushing, grinding and milling - with machines, noise and precisely controlled processes. But in an artisan mill, the processes are not automated and standardized. The millers work with manual skill and a great deal of sensitivity to control the elaborate, complex milling process, using all their senses to produce flour of first-class quality: The millers can sense whether the mill is running properly from the vibrations in the building. They can hear even the slightest deviation from the target. They check the quality with their hands, eyes and nose. They feel and see whether the flour has the right structure. And they can tell from the aromatic smell whether the work has been successful.
Wholemeal spelt flour can be used for all wholesome baked goods such as bread and rolls, savory cakes or quiches.Wholemeal flour contains all the components of the grain - particularly nutritious and rich in fiber. If necessary, slightly increase the amount of liquid in the recipe.
Herstellung in Deutschland .
Ursprung/Rohstoffe: Deutschland , Österreich , Litauen , Polen , Tschechien
- Herkunft landwirtschaftliche Zutaten
- EU-Landwirtschaft
- Zertifizierung
- EU Bio-Siegel
- Verband und Kontrolle
- Demeter (DD)
- Bio-Kontrollstelle
- DE-ÖKO-007
Lebensmittel
- Aufbewahrungs/Verwendungshinweise
- Kühl und trocken lagern.
- Mehle und Teige sind nicht zum Rohverzehr bestimmt und müssen gut durcherhitzt werden.
Hersteller
Spielberger GmbH74336 Brackenheim,
info@spielberger-muehle.de 49713598150
Marke Spielberger Mühle
Zutaten
Monoprodukt
DINKEL-Vollkornmehl** (eine Ur-Weizenart)**aus biodynamischer Erzeugung
Ernährungshinweise
Vegan VegetarischAllergene
- Laut Rezeptur enthalten
- Dinkel , Glutenhaltiges Getreide
Durchschn. Nährwerte
pro 100 g:| Energie | Fett | gesättigte Fettsäuren | Kohlenhydrate | Zucker | Ballaststoffe | Eiweiss | Salz |
|---|---|---|---|---|---|---|---|
| 1496 kJ = 357 kcal | 3.6g | 0.5g | 63.7g | 3.9g | 8.3g | 12.7g | <0.01g |
Verpackung
Nettofüllmenge: 1.0 Kilogramm (kg)
Last-Update: 6/6/25, 6:25 AM /
Dinkel-Vollkornmehl / 8776e29e-5b23-4ad2-b391-592ed95bd599 /
Version: 1