Artikel:7668
zur Warengruppe Müsli, Flocken, Pops & Brei
Dinkel Vollkorn Fadennudeln No.55
- Herkunft
- DV
- Verband/Zertifikat
-
DE-ÖKO-001
- Handelsklasse
- II
- Grundpreis
- 7.96€/1kg
- Artikelnummer
- #7668
- Allergiehinweise
- Eier, Gluten,
- Nährwerte pro 100g (oder 100 ml)
-
Energie kJ / kcal 348 kcal Fett 1,9 g davon gesättigte Fettsäuren 0,4 g Kohlenhydrate 65,1 g davon Zucker 2,8 g Eiweiß 15,6 g Salz 0,01 g - Diäthinweise
- vegetarisch
- Preisangaben inkl. MwSt.
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Bitte bis 9/29/26
5:59 AM bestellen
DV
Dinkel Fadennudeln, vollkorn, demeter
The best Demeter-certified spelt is used to make these whole-grain spelt vermicelli. At the Spielberger Mühle, the grain is ground in several steps into a whole-grain flour that still contains all the valuable components of the kernel. The whole-grain flour is then traditionally handcrafted into vermicelli. Thanks to the spelt, these whole-grain noodles have a delicate nutty flavor and are perfect as a soup ingredient. They re also delicious as stir-fry noodles in Asian dishes.The pasta packaging is made from 100% wood, a renewable resource. It can be disposed of entirely with paper waste and is 100% recyclable. Through a long-standing partnership with Bergwaldprojekt e.V., Spielberger Mühle funds the planting of trees each year, as well as the care and preservation of existing forests. This gives something back to nature. Spelt has a delicate nutty flavor. With the rise of the organic movement, spelt was rediscovered as an unadulterated ancient grain. Until the Middle Ages, it was considered the most important bread grain. It was only with the intensification of agriculture and the increased use of synthetic fertilizers that the grain fell into obscurity. There was a very simple reason for this: unlike wheat, spelt hardly responds to the application of nitrogen fertilizer with an increase in yield. In organic farming, however, the grain s positive qualities are highly valued. In addition to its delicate nutty flavor and better digestibility, spelt is distinguished by the fact that it thrives even in areas with higher precipitation and at higher elevations.
Basic recipe: Add the wholemeal spelt vermicelli to the soup or wok at the end of the cooking time and cook for 3-4 minutes so that the noodles are firm to the bite; spelt vermicelli is particularly suitable as a soup garnish. They are also ideal as wok noodles in Asian dishes;
Herstellung in Deutschland .
Ursprung/Rohstoffe: Deutschland , Österreich , Polen , Tschechien , Litauen
- Herkunft landwirtschaftliche Zutaten
- EU-Landwirtschaft
- Zertifizierung
- EU Bio-Siegel
- Verband und Kontrolle
- Demeter (DD)
- Bio-Kontrollstelle
- DE-ÖKO-001
Lebensmittel
- Aufbewahrungs/Verwendungshinweise
- Kühl und trocken lagern.
Hersteller
Spielberger GmbHMarke Spielberger Mühle
Zutaten
Monoprodukt
DINKELvollkornmehl** (eine Ur-Weizenart)**aus biodynamischer Erzeugung
Ernährungshinweise
Vegan
Vegetarisch
Allergene
- Laut Rezeptur enthalten
- Glutenhaltiges Getreide , Dinkel
- Kann in Spuren enthalten sein
- Eier
Durchschn. Nährwerte
pro 100 g:
| Energie | Fett | gesättigte Fettsäuren | Kohlenhydrate | Zucker | Eiweiss | Salz |
|---|---|---|---|---|---|---|
| 1473 kJ = 348 kcal | 1.9g | 0.4g | 65.1g | 2.8g | 15.6g | <0.01g |
Verpackung
Nettofüllmenge: 250.0 Gramm (g)
Last-Update: 9/23/26, 12:05 AM /
Dinkel Fadennudeln, vk / 6ba198fc-ebcc-48f5-b41d-ed72095e5814 /
Version: 2