Artikel:7675
zur Warengruppe Müsli, Flocken, Pops & Brei
Haferflocken Zartblatt 750g
- Herkunft
- Deutschland
- Verband/Zertifikat
-
DE-ÖKO-007
- Handelsklasse
- II
- Grundpreis
- 5.32€/1kg
- Artikelnummer
- #7675
- Allergiehinweise
- Gluten,
- Nährwerte pro 100g (oder 100 ml)
-
Energie kJ / kcal 348 kcal Fett 7,0 g davon gesättigte Fettsäuren 1,3 g Kohlenhydrate 58,7 g davon Zucker 1,1 g Eiweiß 13,5 g Salz 0,02 g - Diäthinweise
- vegetarisch,
- Preisangaben inkl. MwSt.
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Bitte bis 6/10/25
11:59 AM bestellen
Deutschland
Haferflocken Zartblatt, demeter
The breakfast classic: particularly tender, aromatic wholemeal flakes from the Spielberger flake mill - ideal for families and stockpiling.For the tender oat flakes, the whole grain is first kilned in the Spielberger flake mill, then crushed, steamed and then rolled into a particularly tender flake. In this way, all the valuable ingredients of the whole grain are retained, making oat flakes different from all other flakes. In oats, the hull, the so-called husk, is particularly firmly attached to the grain. It therefore does not fall off during threshing. However, the husk is not edible and must be removed before flaking. To allow the oat kernels to develop their wonderfully nutty aroma, they are first gently kilned at Spielberger Mühle before being dehulled. This is a real specialty, as the Spielberger flake mill is the only organic flake mill to use raw oat kilning. The unpeeled oats are heated for more than an hour and a half. The indigestible husk protects the sensitive kernels and their beneficial ingredients, while the kilning process gives the flakes their unique aroma. After kilning, the husk is removed from the oats, which are then crushed, steamed and rolled into fine flakes. In the case of tender flakes, one grain is crushed to produce several flakes. The crushed cereal grains are rolled out particularly thinly. This makes them finer than small flakes and even more soluble.
The oat flakes can be enjoyed without cooking or soaking. Simply mix with yogurt, milk, plant-based alternatives or juice and enjoy warm or cold. Refine as desired with fresh fruit, dried fruit, nut butter, jam, honey or spices, for example. In addition to the classic use as a muesli ingredient, flakes also taste great in baked goods such as cookies, muesli bars or bread, as well as in savory dishes such as soups and roasts.
Herstellung in Deutschland .
Ursprung/Rohstoffe: Deutschland
- Herkunft landwirtschaftliche Zutaten
- EU-Landwirtschaft
- Zertifizierung
- EU Bio-Siegel
- Verband und Kontrolle
- Demeter (DD)
- Bio-Kontrollstelle
- DE-ÖKO-007
Lebensmittel
- Aufbewahrungs/Verwendungshinweise
- Kühl und trocken lagern.
Hersteller
Spielberger GmbH74336 Brackenheim,
info@spielberger-muehle.de 49713598150
Marke Spielberger Mühle
Zutaten
Monoprodukt
HAFERflocken, Zartblatt****aus biodynamischer Erzeugung
Ernährungshinweise
Vegan VegetarischAllergene
- Laut Rezeptur enthalten
- Glutenhaltiges Getreide , Hafer
Durchschn. Nährwerte
pro 100 g:| Energie | Fett | gesättigte Fettsäuren | Kohlenhydrate | Zucker | Eiweiss | Salz |
|---|---|---|---|---|---|---|
| 1560 kJ = 373 kcal | 6.7g | 1.1g | 59.5g | 0.8g | 13.2g | <0.01g |
Verpackung
Nettofüllmenge: 750.0 Gramm (g)
Last-Update: 6/7/25, 6:55 AM /
Haferflocken Zartblatt / f9e97908-0919-487d-847a-503f51fe968c /
Version: 1