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Breite Bandnudeln, demeter
The best Demeter durum wheat from a Demeter farm in Italy, with which Spielberger Mühle has been working for over 20 years, is used for the wide ribbon noodles. The warm climate in Italy is a prerequisite for the healthy growth of this type of grain. Durum wheat is a special type of wheat with a very hard grain, which is traditionally used for pasta. The semolina is sieved out when the durum wheat grain is ground. It is then rolled into tagliatelle using a double rolling process. The tasty, wide noodles are particularly stable when cooked. Thanks to the typical slightly roughened surface, the noodles absorb sauces very well. Ribbon noodles taste great with a wide variety of dishes and sauces - whether vegetarian, with fish or meat, cream, mushroom or dark sauce. The packaging of the noodles is based 100% on the renewable raw material wood. They can be completely collected in waste paper and are 100% recyclable. Through a long-term partnership with the Bergwaldprojekt e.V., Spielberger Mühle finances the planting of trees every year as well as the maintenance and preservation of the existing forest. The latter enables the forest to rejuvenate itself naturally - i.e. new trees grow and the forest thrives. This closes the paper cycle by offsetting paper consumption for packaging and giving something back to nature.
Basic recipe: Cook tagliatelle in plenty of boiling salted water for 6-8 minutes so that the noodles are al dente. Ribbon noodles go well with a wide variety of dishes and sauces - whether vegetarian, with fish or meat, cream, mushroom or dark sauce.
Herstellung in Deutschland
.
Ursprung/Rohstoffe:
Italien
- Zertifizierung
-
EU Bio-Siegel
- Herkunft landwirtschaftliche Zutaten
-
EU-Landwirtschaft
- Verband und Kontrolle
-
Demeter (DD)
- Bio-Kontrollstelle
-
DE-ÖKO-001
Lebensmittel
- Aufbewahrungs/Verwendungshinweise
-
Kühl und trocken lagern.
Hersteller
Spielberger GmbH
74336 Brackenheim,
info@spielberger-muehle.de 49713598150
Marke Spielberger Mühle
Zutaten
Monoprodukt
HARTWEIZENgrieß**
**aus biodynamischer Erzeugung
Ernährungshinweise
Vegan
Vegetarisch
Glutenfrei
Allergene
- Laut Rezeptur enthalten
-
Glutenhaltiges Getreide
,
Weizen
- Kann in Spuren enthalten sein
-
Eier
Durchschn. Nährwerte
pro 100 g:
| Energie |
Fett |
gesättigte Fettsäuren |
Kohlenhydrate |
Zucker |
Eiweiss |
Salz |
|
1555 kJ
=
367 kcal
|
1.5g |
0.1g |
75.0g |
3.5g |
12.0g |
<0.01g |
Verpackung
Nettofüllmenge:
500.0 Gramm (g)
Last-Update: 12/20/25, 2:51 AM /
Breite Bandnudeln / c7935036-243c-4990-a77e-cd54569e051e /
Version: 3