Artikel:7907
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Dinkel Buchstabennudeln No. 29
- Herkunft
- Deutschland
- Verband/Zertifikat
-
.
- Handelsklasse
- II
- Grundpreis
- 7.96€/1kg
- Artikelnummer
- #7907
- Allergiehinweise
- Gluten, Eier,
- Nährwerte pro 100g (oder 100 ml)
-
Energie kJ / kcal 364 kcal Fett 1,8 g davon gesättigte Fettsäuren 0,3 g Kohlenhydrate 73,4 g davon Zucker 4,2 g Eiweiß 12,1 g Salz 0,01 g - Diäthinweise
- vegetarisch,
- Preisangaben inkl. MwSt.
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Bitte bis 6/10/25
11:59 AM bestellen
schwäbisch
Deutschland
Dinkel Buchstabennudeln, hell, demeter
The best demeter spelt is used for the spelt noodles. In the Spielberger mill, the grain is ground in several stages to a medium-light flour that still contains valuable components of the grain. The type 812 flour is then processed by hand into letter noodles. Thanks to the spelt, these noodles taste delicately nutty and are particularly suitable for use in soups. The beautiful letters are a real classic and provide enjoyment and fun for young and old when eating. The packaging for the pasta is made from 100% renewable wood. They can be completely collected in waste paper and are 100% recyclable. Through a long-term partnership with the Bergwaldprojekt e.V., Spielberger Mühle finances the planting of trees and the maintenance and preservation of the existing forest every year. The latter enables the forest to rejuvenate itself naturally - i.e. new trees grow and the forest thrives. This closes the paper cycle by offsetting paper consumption for packaging and giving something back to nature.spelt tastes delicately nutty. With the beginning of the organic movement, spelt was rediscovered as an unadulterated original grain. Until the Middle Ages, it was considered the most important bread grain. It was only with the intensification of agriculture and the increased use of artificial fertilizers that the grain fell into oblivion. There was a very simple reason for this: unlike wheat, spelt hardly reacts to the application of nitrogen fertilizer with an increase in yield. In organic farming, however, the positive properties of the grain are appreciated. In addition to its fine nutty taste and better digestibility, spelt is characterized by the fact that it also grows well in areas with higher rainfall and at higher altitudes.
Basic recipe: Add the spelt letter noodles to the soup at the end of the cooking time and cook for 3-4 minutes so that the noodles are firm to the bite; spelt letter noodles are particularly suitable as a soup garnish. They are tasty for young and old alike and, thanks to the beautiful letters, are fun and enjoyable to eat.
Herstellung in Deutschland .
Ursprung/Rohstoffe: Deutschland , Österreich , Litauen , Polen , Tschechien
- Herkunft landwirtschaftliche Zutaten
- EU-Bio
- Herkunftsland
- Deutschland
- Zertifizierung
- EU Bio-Siegel
- Verband und Kontrolle
- Demeter (DD)
- Bio-Kontrollstelle
- DE-ÖKO-001
Lebensmittel
- Aufbewahrungs/Verwendungshinweise
- Kühl und trocken lagern.
Hersteller
Spielberger GmbH74336 Brackenheim,
info@spielberger-muehle.de 49713598150
Marke Spielberger Mühle
Zutaten
Monoprodukt
DINKELmehl Type 812** (eine Ur-Weizenart)**aus biodynamischer Erzeugung
Ernährungshinweise
Vegan VegetarischAllergene
- Laut Rezeptur enthalten
- Dinkel , Glutenhaltiges Getreide
- Kann in Spuren enthalten sein
- Eier
Durchschn. Nährwerte
pro 100 g:| Energie | Fett | gesättigte Fettsäuren | Kohlenhydrate | Zucker | Eiweiss | Salz |
|---|---|---|---|---|---|---|
| 1544 kJ = 364 kcal | 1.8g | 0.3g | 73.4g | 4.2g | 12.1g | <0.01g |
Verpackung
Nettofüllmenge: 250.0 Gramm (g)
Last-Update: 6/7/25, 6:55 AM /
Dinkel Buchstabennudeln / 34ca2aa2-d2be-4d19-931a-8dc374b05b4b /
Version: 2