Erdmandelflocken glutenfrei

Herkunft

Burkina Faso

Verband/Zertifikat

DE-ÖKO-007

Handelsklasse

Grundpreis

19.96€/1kg

Artikelnummer

#7607

Nährwerte pro 100g (oder 100 ml)

Energie kJ / kcal	459 kcal
Fett	24,3 g
davon gesättigte Fettsäuren	5,2 g
Kohlenhydrate	61,7 g
davon Zucker	16,2 g
Eiweiß	4,1 g
Salz	0,06 g

Diäthinweise

vegetarisch, vegan,

Artikel-Info

Besonders ballaststoffreich und sehr aromatisch nussig

Preisangaben inkl. MwSt.

Herkunft: Burkina Faso
Verband/Zertifikat
Handelsklasse: II
Grundpreis: 19,96€/1kg , 4.99€/250 g
Artikel: #7607
Allergiehinweise: vegetarisch, vegan, Pfandartikel Stück, Energie kJ / kcal, Fett, davon gesättigte Fettsäuren, Kohlenhydrate, davon Zucker, Eiweiß, Salz
Artikel-Info: Besonders ballaststoffreich und sehr aromatisch nussig

Burkina Faso

Glutenfreie Erdmandelflocken

Tigernuts are naturally gluten-free. To ensure that the gluten content of our gluten-free tigernut flakes is guaranteed to be below 20 ppm (20 mg/kg) gluten, they are kept carefully separate from all gluten-containing products and analyzed several times. To achieve this, we ensure strictly separate product flows and separate production lines in our mill. The products only leave our premises once the last analysis has confirmed that they are gluten-free. We use glassine paper as an ecological and safe packaging solution for our gluten-free products. This is very dense and has a grease barrier. We use a complete inner bag made of this paper for our bags for gluten-free products. It offers sufficient protection against subsequent contamination. Because it is made of 100% paper, it can be easily disposed of with the waste paper. We produce our gluten-free tigernut flakes with the utmost care in our own flake mill. There, the whole nodule is rolled into a beautiful flake. This preserves all the valuable ingredients of the tigernut. Tiger nuts are also known as tigernuts or chufa. They are the relatively hard root nodules of a sweet grass plant native to Africa. Tigernuts are particularly high in fiber and taste aromatically nutty.

Our gluten-free tigernut flakes can be eaten without cooking or soaking. Add 2-3 tablespoons to your muesli. Mix the muesli with yoghurt, milk, plant-based alternatives or juice and enjoy warm or cold. Refine with fresh fruit, dried fruit, nut butter, jam, honey or spices as desired. Tigernut flakes can also be used as an ingredient in smoothies and fruit salads or as a nut substitute in baking.

Herstellung in Deutschland .
Ursprung/Rohstoffe: Burkina Faso , Niger

Herkunft landwirtschaftliche Zutaten: Nicht-EU-Landwirtschaft
Kontrollstelle: DE-ÖKO-007 (Prüfgesellschaft ökologischer Landbau mbH)
Zertifizierung: Deutsche Zöliakie Gesellschaft e.V. / AOECS (Association of European Coeliac Societies); EU Bio-Siegel

Lebensmittel

Aufbewahrungs/Verwendungshinweise: Kühl und trocken lagern.

Hersteller

Spielberger GmbH
,

Marke Spielberger Mühle

Zutaten

Monoprodukt

Erdmandelflocken*
*aus kontrolliert ökologischer Erzeugung

Ernährungshinweise

Ja, laut Verpackungsdeklaration Vegan Vegetarisch Rohkost 40 Glutenfrei

Durchschn. Nährwerte

pro 100 g:

Energie	Fett	gesättigte Fettsäuren	Kohlenhydrate	Zucker	Ballaststoffe	Eiweiss	Salz
1922 kJ = 459 kcal	24.3g	5.2g	61.7g	16.2g	11.2g	4.1g	0.06g

Verpackung

Nettofüllmenge: 250.0 Gramm (g)

Last-Update: 5/2/24 2:04 AM / Erdmandelflocken / 68198217-7779-4953-b9d1-4185430ae765 / Version: 1