Lupinenschrot
A native legume with valuable protein (43 g / 100 g) - sweet lupin is the ideal alternative to meat or soy and is incredibly versatile for both savory and sweet dishes. Lupin meal tastes slightly sweet and nutty and remains grainy to the bite. Give it a try! Growing protein crops such as lentils, beans or lupins contributes to a more varied crop rotation and thus to maintaining soil health. Legumes do not require nitrogen fertilizer during cultivation and thus reduce the burden on the soil. At the same time, they promote soil fertility through the accumulation of atmospheric nitrogen in their roots. They also serve as an important food source for pollinators such as bees.
for salads or taboulé, for fillings, as porridge or for bolognese and lasagne
Herstellung in Frankreich
.
Ursprung/Rohstoffe:
Deutschland
- Herkunft landwirtschaftliche Zutaten
-
LAND + Landwirtschaft
- Herkunftsland
-
Deutschland
- Zertifizierung
-
EU Bio-Siegel
- Bio-Kontrollstelle
-
DE-ÖKO-006
Lebensmittel
- Aufbewahrungs/Verwendungshinweise
-
Bitte kühl und trocken lagern.
Hersteller
RAPUNZEL Naturkost GmbH & Co. KG
,
Marke Rapunzel
Zutaten
Monoprodukt
SÜßLUPINENSCHROT*, wärmebehandelt, geschält
*aus kontrolliert ökologischer Erzeugung
Ernährungshinweise
Vegan
Vegetarisch
Rohkost
Allergene
- Laut Rezeptur enthalten
-
Lupine
Durchschn. Nährwerte
pro 100 g:
| Energie |
Fett |
gesättigte Fettsäuren |
Kohlenhydrate |
Zucker |
Ballaststoffe |
Eiweiss |
Salz |
|
1587 kJ
=
380 kcal
|
13.8g |
2.1g |
12.6g |
2.2g |
22.6g |
40.2g |
<0.027g |
Verpackung
Nettofüllmenge:
250.0 Gramm (g)
kein Pfand
(DE)
kein Pfand
(AT)
Last-Update: 12/27/25, 2:18 AM /
Lupinenschrot / 5fa2ccd2-f64b-4d52-b0bc-b5b6756b7270 /
Version: 1