Black cumin has been valued in the Orient for around 3,500 years, both as a spice and for its traditional use, which is why it is known as "the gold of the pharaohs". However, black cumin is not related to either caraway or cumin, and the seeds also differ significantly in shape and taste. Native black cumin oil is gently cold-pressed from high-quality black cumin seeds (Nigella sativa) and only filtered once. The golden-brown oil has a high content of polyunsaturated fatty acids - for example the omega 6 fatty acid "linoleic acid" with a content of 53 g per 100 ml. Replacing saturated fatty acids with polyunsaturated fatty acids in the diet helps to maintain normal blood cholesterol levels, and the spicy black cumin oil goes very well with oriental dishes, flatbread, chickpeas, cheese and beans. To protect its valuable ingredients, it should always be used cold rather than heated. Black cumin oil is also an important ingredient in natural cosmetics and is traditionally used in skin and hair care. A varied, balanced diet and a healthy lifestyle are important.
The hot and spicy oil goes very well with oriental dishes and is ideal for refining dishes, e.g. salads, sauces and vegetable dishes or for pure use as a cure or mixed with honey or juice.
Nettofüllmenge:
250.0 Milliliter (ml)
kein Pfand
(DE)
kein Pfand
(AT)
Last-Update: 11/4/25, 2:09 AM /
Schwarzkümmelöl nativ / 788b7c2c-5985-4664-8f51-d6c507cfd20c /
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