Artikel:9101
zur Warengruppe Nudeln
Fusilli Mehrkorn Multigrain, glutenfrei
- Herkunft
- DV
- Verband/Zertifikat
-
IT-BIO-008
- Handelsklasse
- II
- Grundpreis
- 14.76€/1kg
- Artikelnummer
- #9101
- Artikel-Info
- Felicia, vorher 4-Korn-Fusilli
- Preisangaben inkl. MwSt.
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Felicia Bio Mais, Reis, Buchweizen und Quinoa Fusilli glutenfrei
Do you love pasta in all shapes and colors? Then our Felicia pasta is just the thing for you. The traditional brand has been known for the best gluten-free organic pasta for over 15 years. Felicia organic pasta is a great alternative to the European wheat-based diet and is made from carefully selected organic ingredients. The pasta made from gluten-free grains, pseudo-grains or pulses is rich in vegetable protein, fiber and minerals - without any additives. It is a delicacy for health-conscious gourmets, athletes, vegans and lovers of something special. It is also suitable for people with food-related allergies and intolerances.Felicia organic pasta impresses with its authentic texture and full flavor, which makes every dish a real treat. Whether spaghetti, fusilli, penne or lasagne - Felicia organic pasta offers a variety of shapes to create your favorite recipes. It takes just a few minutes to prepare and many people find it easier to digest than the traditional gluten-containing alternative.Felicia is produced by the Italian family business Andriani SpA. The company's aim is to promote sustainability and climate protection. A lot is being done to achieve this: industrial by-products are used, for example, to produce methane and biomass or to grow spirulina algae. Andriani SpA combines social benefit with economic efficiency and has therefore also been a certified B Corporation since 2021. Want to know more about Felicia and Andriani Spa? Follow us on Facebook and Instagram or visit our website www.felicia-bio.de.
Herstellung in Italien .
Ursprung/Rohstoffe: Diverse , Italien
- Herkunft landwirtschaftliche Zutaten
- EU-/Nicht-EU-Landwirtschaft
- Zertifizierung
- Deutsche Zöliakie Gesellschaft (DZG) / AOECS (Association of European Coeliac Societies)
- Zertifizierung
- EU Bio-Siegel
- Bio-Kontrollstelle
- IT-BIO-008
- Zertifizierung
- IT-041-002
Lebensmittel
Hersteller
eco united GmbHMarke Felicia
Zutaten
Bio-Maismehl, Bio-Reismehl, 10% Bio-Buchweizenmehl, 5% Bio-Quinoamehl
*aus kontrolliert ökologischer Erzeugung
*aus kontrolliert ökologischer Erzeugung
Ernährungshinweise
Vegan
Vegetarisch
Laktosefrei
Ohne Schweinefleisch
Ohne Rindfleisch
Glutenfrei
Ohne Zuckerzusatz
Allergene
- Laut Rezeptur enthalten
- Mais
- Enthalten:
- Mais
Durchschn. Nährwerte
pro 100 g:
| Energie | Fett | gesättigte Fettsäuren | Kohlenhydrate | Zucker | Ballaststoffe | Eiweiss | Salz |
|---|---|---|---|---|---|---|---|
| 1490 kJ = 351 kcal | 1.6g | 0.3g | 75.0g | 0.7g | 2.5g | 7.8g | 0.0g |
Signifikante Mengen an Vitaminen & Mineralstoffen nach LMIV
- Tagesdosis
- tägliche Verzehrmenge für Erwachsene
- Portitionierung
- Packung enthält zwei Portionen
- Vitamine pro (g)
- 125.0
- !!dnr.vitmin_portion_anzahl_packung!!
- 2.0
Verpackung
Nettofüllmenge:
250.0 Gramm (g)
kein Pfand
(DE)
kein Pfand
(AT)
Last-Update: 4/2/26, 2:36 AM /
Felicia Mehrkorn Fusilli / e24b1bcb-2b23-46cb-a74d-5d72645e7567 /
Version: 1