schokoladenfarbige Blockpaprika - Paprika (Saatgut)
Medium-high growing block pepper variety with dark green, thick-walled fruits that ripen to a chocolate color. The fruits taste sweet and aromatic. Peppers need a lot of warmth to germinate (25 - 28°C). Too low temperatures are the most common reason why bell pepper seeds do not sprout. After pricking out, place in a bright and slightly cooler place (approx. 23°C). Harden off the young plants before setting them out and protect them with a fleece on cool nights. tip: Also thrives well on the balcony in sufficiently large planters.
Sowing: Sow in March for planting in MayHarvest time: Mid-July to end of AugustContent for approx. 10 plants, planting distance 70 x 50 cmPlease store seeds in a dry, cool and dark place!
Herstellung in Deutschland
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Ursprung/Rohstoffe:
Deutschland
- Zertifizierung
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Deutsches staatliches Bio-Siegel
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EU Bio-Siegel
- Verband und Kontrolle
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Demeter (DD)
- Züchtungsmethode
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alte Sorten
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samenfeste Sorte
Nonfood
Hersteller
Bingenheimer Saatgut AG
,
Marke Bingenheimer Saatgut
Ernährungshinweise
Vegan
Vegetarisch
Verpackung
Nettofüllmenge:
1.0 Stück (Stück)
Last-Update: 7/2/24 6:16 AM /
Chocobel / fe3698bc-ac13-4af8-a480-08ad8b453e16 /
Version: 1